What is called specialty coffee

The coffee shop near the house is your favorite place, and the barista is just asking if you should do “as usual”? It means that you are a true connoisseur of good coffee and will not refuse new taste experiences. To do this, you can simply ask your barista if they have specialty coffee – such coffee is also ordered on https://festcoffeemission.com/.

Special (specialty) coffee is a high-quality coffee made from specially selected beans that have certain characteristics:

Origin. Specialty coffees can originate from certain regions, as well as be collected from certain farms, where careful selection of beans is carried out and special attention is paid to the quality of cultivation. You can often see the mark “holistic” on such coffee – this means that the coffee was grown with minimal damage to nature, and the farmers received decent pay for their work. Of the main regions of origin of coffee, it is worth highlighting:

  • Latin and Central America (Colombia, Guatemala, Honduras, Brazil, Nicaragua, Ecuador)
  • Asia (Vietnam, Java, Thailand, Indonesia)
  • Africa (Kenya, Zimbabwe, Tanzania, Ethiopia)

Sort. In addition to the standard division into Arabica and Robusta, varieties may differ in certain notes in the finished drink. Among such notes for coffee, cocoa and chocolate, floral, fruity, spicy, caramel and nutty are distinguished.

Processing. In order for coffee to have one or another flavor bouquet, it can be subjected to wet or dry fermentation, outdoor drying or roasting, and other procedures.

Specialty coffee preparation is not much different from the usual coffee preparation: it can be brewed in the same way in a Turk, a geyser coffee maker, or obtained using a French press or an espresso machine. Sometimes specialty coffee is sold as green coffee beans. This is due to the fact that not all farms are engaged in roasting grain, which means that the cost of such coffee will be lower in comparison with the purchase of already roasted coffee. You can independently achieve the desired taste and aroma of specialty coffee if you roast its beans at home – this can also be done in a conventional oven.

Specialty coffees are usually offered in limited quantities and may be priced higher than regular coffees. It is intended for those who appreciate high quality and want to enjoy the special taste and aroma of coffee.